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Extraordinary books for the entire family.  1378 Lincoln Ave. San Jose, CA 95125 (408) 292-8880 hicklebees@hicklebees.com
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    The Recipe Club: A Novel About Food and Friendship (Paperback)

    By Andrea Israel, Nancy Garfinkel
    $15.99
    Usually Ships in 1-5 days
    Related Editions
    • eBook (12/2009): $10.99
    • Paperback (9/2010): $15.99
    More...

    Description


    Loyalty, loss, and the ties that bind: These are the ingredients of The Recipe Club, a "novel cookbook" that combines an authentic story of friendship with more than eighty delicious recipes.

    Lifelong friends Lilly and Val are united as much by their differences as by their similarities. In childhood, "LillyPad" and "ValPal" form an exclusive two-person club, writing intimate letters in which they share hopes, fears, deepest secrets . . . and recipes—from Lilly's "Lovelorn Lasagna" to Valerie's "Forgiveness Tapenade." The Recipe Club sustains Lilly and Val's bond across the decades: through the challenges of independence, the joys and heartbreaks of first love, and the emotional complexities of family relationships, identity, mortality, and goals deferred—until the fateful day when an act of kindness becomes an unforgivable betrayal.

    About the Author


    Andrea Israel is an Emmy Award-winning television producer and writer and the author of Taking Tea.

    Praise for The Recipe Club: A Novel About Food and Friendship…


    “Told through letters and recipes, this novel traces the pair’s loving, competitive friendship from 1963, when the girls first meet, to the present. A look at the difficulties of sustaining childhood bonds, it’s also a satisfying meditation on how nourishment for the body can replenish the soul.”
    -People

    Product Details ISBN-10: 0061992291
    ISBN-13: 9780061992292
    Published: Harper Perennial, 10/01/2010
    Pages: 352
    Language: English
    Related Editions (all)
    • eBook (12/2009): $10.99
    • Paperback (9/2010): $15.99
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